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Ingredients:
2 large boneless skinless chicken breast, grilled and chopped
1/4 cup ranch dressing
1/2 cup shredded mozzarella cheese
4 large tortillas
Preparation:
Distribute the ingredients among the 4 rolls in an even layer, and then roll them up burrito-style to assemble the wraps.
Cook the wraps for about 2 minutes on one side, flip them over, and cook for an additional 2 minutes in a lightly greased medium skillet or grill pan.
